Pastry Cook - Craft Delicious Artisan Pastries at EPIC Coffee

Join EPIC Coffee in Sleman, DI Yogyakarta, as a Pastry Cook and bring your passion for baking to life in a vibrant café environment. As part of our hospitality team, you’ll create exquisite pastries, desserts, and baked goods that delight our customers and elevate our café's reputation. With a focus on quality and creativity, you'll work alongside our skilled baristas to ensure every bite is a masterpiece.

EPIC Coffee is more than just a café; it's a community hub where art, culture, and great coffee come together. Nestled in the heart of Sleman, our café is known for its welcoming atmosphere and commitment to using locally sourced ingredients. This role offers the perfect blend of culinary creativity and customer service, making it an ideal opportunity for those who love to innovate and serve.

📋 Tanggung Jawab Pekerjaan

• Prepare and bake a variety of pastries, desserts, and baked goods using high-quality ingredients and recipes.
• Ensure all baked items meet our high standards of taste, texture, and presentation.
• Work closely with the baristas to maintain a seamless flow of food and beverages in the café.
• Follow food safety and sanitation guidelines to ensure a clean and hygienic kitchen.
• Assist in maintaining inventory and ordering supplies as needed.
• Stay updated with the latest trends and techniques in pastry making to continuously improve our offerings.
• Provide excellent customer service by greeting customers, taking orders, and ensuring their dining experience is enjoyable.
• Participate in team meetings and contribute to the overall success of the café.

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience as a pastry cook or similar role in a café or restaurant setting.
• Proficient in using commercial kitchen equipment and tools such as ovens, mixers, and pastry machines.
• Strong knowledge of baking techniques and ability to follow recipes precisely.
• Experience with a variety of pastries, desserts, and baked goods.
• Excellent time management and organizational skills to meet daily production targets.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Familiarity with food safety and sanitation standards.
• Friendly and professional demeanor with excellent customer service skills.

🛠️ Keahlian

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