Central Kitchen Helper - Join Jittlada Group's Culinary Team in Jakarta Barat

Are you passionate about the culinary arts and looking to kickstart your career in a dynamic kitchen environment? Jittlada Group, a leading name in hospitality, is seeking a dedicated Central Kitchen Helper to join our team in Jakarta Barat.

As a Central Kitchen Helper at Jittlada Group, you will be at the heart of our culinary operations, ensuring that our kitchens run smoothly and efficiently. You will work closely with our experienced chefs and kitchen staff to prepare and cook a variety of dishes, maintaining high standards of food quality and safety. This role offers a unique opportunity to learn from the best in the industry and grow your culinary skills in a fast-paced environment.

Join us at Jittlada Group and be part of a team that values hard work, dedication, and a passion for food. We offer competitive salaries, comprehensive training, and a supportive work environment. If you are ready to take the next step in your culinary career, we invite you to apply and become a part of our vibrant team in Jakarta Barat.

📋 Tanggung Jawab Pekerjaan

• Assist in preparing and cooking a variety of dishes in accordance with recipes and food safety standards.
• Work closely with chefs and kitchen staff to ensure smooth kitchen operations.
• Clean and maintain kitchen equipment and utensils to ensure hygiene and efficiency.
• Follow food safety protocols and maintain high standards of cleanliness in the kitchen.
• Assist in inventory management and restocking kitchen supplies as needed.
• Support the kitchen team during peak hours to ensure timely food preparation and service.
• Learn and apply new culinary techniques and recipes under the guidance of experienced chefs.
• Contribute to a positive and collaborative work environment, supporting team goals and initiatives.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a kitchen environment, preferably in a hotel or restaurant setting.
• Strong knowledge of food preparation techniques and basic cooking skills.
• Good understanding of food safety and hygiene practices.
• Ability to work in a fast-paced and physically demanding environment.
• Good communication and teamwork skills.
• Willingness to learn and adapt to new tasks and responsibilities.
• Familiarity with kitchen equipment and tools.
• Ability to work shifts, including weekends and holidays, as required.

🛠️ Keahlian

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